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This salsa came out amazing. Fresh tomatoes from the garden, jalapeño and serrano for heat, onion and cilantro, lemon, lime, cumin, garlic, and a couple of secret ingredients.
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Hi. I would like to know the secret ingredients, please. I promise to never tell anyone. 😀
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For you, of course! It’s a couple of seeded tomatillos and a tsp of rice vinegar.
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I’ve never added vinegar but I’m going to try this next time. Thank you 😊
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Of course! I was skeptical, but read a couple of recipes that made the recommendation. Turned out well.