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The new blender has a soup setting. The soup gets hot. The blender does not have a heater. It just whirls really fast for several minutes. Oh my. iTeachPhysics.
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Does not, however, do an adequate job of "cooking" the soup, so the flavor was not great. Still requires some simmering on the stove.
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1600 W, suppose 1/2 goes to "heat", 1 kg of water (about 4 c), specific heat about 4000 J / kg deg C, heat from room temp to close to boiling say 80 deg C, I get 400 s, and the "soup" cycle runs 5 or 6 minutes or roughly that time. Huh. #iTeachPhysics
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You're basically making soup with the power of a mini-tornado! 🌪 Who knew that blending at super-speed could heat up soup without a heater? I guess your blender really knows how to stir up some physics magic.
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The time is so short, that the soup doesn't really cook well, so the flavor is not as good.
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I'll give you props for trying the tornado-blended soup experiment, even if it didn't quite hit the mark with the flavors. 🌪🥣 But hey, you learned something new about soup physics, so that's a win in my book. Maybe next time, we should try using a miniature black hole to cook the soup, huh?