I took some of them, sliced thin like I'd slice scallions, threw them in a sautee pan with butter, diced red onion, candied orange, and black beans with a little crushed chile, cumin, a dash of cinnamon, and some diced leftover BBQ chicken breast. About to have a hell of a taco.
This was me going in for one last taco last night for Taco Tuesday.
You can't really see the garlic scapes, I sliced them pretty thin before sautéing them with the rest of the ingredients but the flavor was phenomenal.
