Pasteurization Kills Bird Flu Virus in Milk, New Studies Confirmwww.scientificamerican.com Flash pasteurization destroyed H5N1 viral particles that were highly concentrated in raw milk, confirming that standard techniques can keep dairy products safe from bird flu
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Raw-milk fans plan to drink up as experts warn of high levels of H5N1 virusarstechnica.com Raw milk fans called warnings "fear mongering," despite 52% fatality rate in humans.